Strawberry Cheesecake Protein Bowl

Ingredients

• 2 scoops Polar Protein
• ¾ cup Greek yogurt
• ½ cup strawberries
• 2–4 tbsp milk
• 1 tbsp crushed graham crackers
• ½ tsp vanilla extract
• Optional: 1 tbsp light cream cheese

Directions

1. Mix Polar Protein, Greek yogurt, vanilla and milk until smooth.
2. For a richer cheesecake flavour, mix in cream cheese.
3. Chop the strawberries and add them to the bowl.
4. Top with crushed graham crackers.
5. Refrigerate for 10–15 minutes before serving for a thicker texture.

Approx. Nutrition:
420 calories | 50 g protein | 22 g fibre